Fresh pork sausage (Chasapiko)

Traditional village pork sausage, fresh, just like in the old days, made from large chunks of meat with herbs, packed in sheep casing.

Product name: Quick-dried (air-dried) sausage – retail 200 g

Description: Minced meat product

Ingredients: Pork (EU), salt

Additives: triphosphates and diphosphates, citric acid esters of mono- and diglycerides of fatty acids Dextrose, ascorbic acid, erythorbic acid, sodium erythorbate Lactic acid, delta‑gluconolactone Sodium lactate, sodium citrate, sodium nitrite Spices, flavorings Edible casing (sheep intestine)

Allergy information: The product may contain traces of: protein (likely milk protein), lactose, soy, mustard, celery

Storage: Storage temperature: 0–3 °C

Date: Packaged: 21.02.2026

Best before: 16.08.2026

Nutritional value (per 200 g): Energy: 610 kJ / 146 kcal

Fat: 7.0 g

– of which saturates: 2.4 g

Carbohydrates: 1.5 g

– of which sugars: 0.0 g

Protein: 19.1 g