Olive oil with a fresh basil flavor

Olive oil with a fresh basil flavor. Suitable for Italian Caprese salad (tomato, mozzarella, basil). Ideal for pasta, pizza, tomato sauce, seafood marinades, and vegetable soups.

Awarded a bronze medal at the Athena International Olive Oil Competition 2018, silver medal at the London International Olive Oil Competition 2020, and gold medal at the Athena International Olive Oil Competition 2020.

Rich natural flavor and an increasingly authentic taste and aftertaste, characteristics that are maintained over time.

Ultra Premium Extra Virgin Olive Oil from Greece, Koroneiki variety, and fresh organic basil harvested and processed on the same day. No essential oils or flavorings.

High-quality hand-drawn label and attractive, modern design. Forest green glass bottle, carefully selected to ensure product safety and quality.

Suitable for:

• Mediterranean diet
• Vegetarian diet
• Vegan diet