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Mediterranean Deli

Naxos cheese with garlic (approx. 400g)

Naxos cheese with garlic (approx. 400g)

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Made from fresh pasteurized goat and sheep milk. Can also be used for pasta, saganaki, and as a table cheese.

⚠️ The price is approximate and based on an average weight of approx. 400g. The package weight varies between 350–450g, and the final price may be adjusted based on the actual weight.

Ingredients

Ingredients: Pasteurized MILK from cow, sheep, and goat, garlic, salt, rennet, lactic acid culture.
No colorings or preservatives.
May contain lactose.


Nutritional information

Nutritional value per 100 g:

  • Energy: 1563 kJ / 376 kcal
  • Fat: 29.6 g
    • of which saturated fat: 19.7 g
  • Carbohydrates: 0.4 g
    • of which sugars: 0.1 g
  • Protein: 27.7 g
  • Salt: 2.4 g

Other information

  • Fat content: approx. 40%
  • Storage: Keep refrigerated at max +4 °C
  • Origin: Greece (Naxos)
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