BIO-ORGANIC EXTRA VIRGIN OLIVE OIL 250ml

Our trees are grown using non-invasive, certified organic methods (in accordance with European legislation).

The fruit was harvested early and hand-picked in the traditional way between October 10 and November 15 each year. It was pressed less than 12 hours after harvesting. Immediately afterwards, the juice (olive oil) was filtered and stored in stainless steel containers under strictly controlled conditions, so that it could retain its rich flavor and exceptional organoleptic properties.

It is bottled according to the highest standards in a glass bottle that is painted on the outside to protect the olive oil from light and oxidation. It can remain unchanged in the bottle for a long time, until you are ready to enjoy it. This ensures that the oil retains its fruity, spicy, and bitter mid-notes.

It is a top-quality organic olive oil with an exceptionally balanced and intensely fruity, fresh taste. It has a high nutritional value and can be used to enhance the flavor of all Greek and Mediterranean dishes, as well as any other gourmet dishes. It combines ideally with fresh green salads, boiled vegetables and greens, fish, red or white meat, etc.

It will set your imagination in motion and inspire you to create exceptional recipes with unexpected flavors.